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Olibanum Oil
2100 INR/Liter
Product Details:
- Shelf Life 1-2 Years
- Application Industrial
- Grade Food
- Product Type Olibanum Oil
- Processing Blended
- Cultivation Type Common
- Use Season
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Olibanum Oil Price And Quantity
- 2100 INR/Liter
- 1 , , Liter
Olibanum Oil Product Specifications
- Industrial
- Olibanum Oil
- Season
- Common
- Blended
- 1-2 Years
- Food
Olibanum Oil Trade Information
- 1000 , , Liter Per Day
- 1 Week
Product Description
Olibanum Oil Specifications
| Botanical Name | Boswellia Serrata |
| Packaging Size | In 1/5/10/25 L |
| Form | Liquid |
| Shelf Life | 1-2 Years |
| Packaging Type | Bottle, Drum |
| CAS Number | 8016-36-2 |
| Family Name | Burseraceae |
Premium Quality Olibanum Oil
Our Olibanum Oil stands out due to its food-grade purity and carefully blended formulation. Sourced from trusted cultivators in India, the oil is manufactured to meet stringent quality standards. Commonly used as a seasoning agent in industrial food applications, it brings a unique, aromatic flavor and is suitable for diverse uses.
Ideal for Food and Industrial Applications
Blended for versatility, our Olibanum Oil caters to both food and industrial grade demands. Its natural and aromatic profile makes it popular in seasonings, flavorings, and other industry-specific processes. As an experienced exporter, we supply bulk orders worldwide, ensuring reliability and timeliness.
FAQ's of Olibanum Oil:
Q: How is Olibanum Oil processed and manufactured?
A: Olibanum Oil is processed using advanced blending techniques from common cultivation sources. The raw resin undergoes thorough extraction and specialized processing to produce a food-grade, aromatic oil that meets industrial and culinary standards.Q: What is the recommended shelf life and storage conditions for Olibanum Oil?
A: Olibanum Oil has a shelf life of 1-2 years. For optimal freshness and potency, it should be stored in a cool, dry place, away from direct sunlight and tightly sealed to prevent contamination.Q: When should Olibanum Oil be used in food applications?
A: Olibanum Oil can be added during the seasoning stage of food preparation to impart a unique aroma and flavor. Its food-grade quality ensures safe usage in both industrial and culinary processes.Q: Where does your Olibanum Oil originate and how is sourcing managed?
A: We source our Olibanum Oil from well-established cultivators across India, ensuring consistent quality and ethical cultivation practices. Our manufacturing facilities adhere to international food safety and quality standards.Q: What are the primary industrial uses of Olibanum Oil?
A: Olibanum Oil is primarily used in the food industry as a seasoning and flavoring agent, but it also finds applications in aromatics, perfumery, and other industrial processes due to its natural aroma and versatility.Q: How can clients benefit from choosing your Olibanum Oil?
A: Clients gain access to reliable, high-quality Olibanum Oil with assured food-grade standards, direct export options, and customized bulk supply. Our products support diverse industrial needs while ensuring quality and consistent delivery.Tell us about your requirement
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Other Products in 'Spice Oil' category
We mainly deal in countries like Korea, Indonesia, Turkey, Russia and USA.
Contact Us
- Ward 29, Behind Medical College, Pichhore,Jhansi - 284001, Uttar Pradesh, India
- Phone :08071930876
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